Brasserie Le Français

Issoire

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Description

  • Chief: François CHALUT
  • Culinary specialties: fish, traditional french cooking, vegetarian cuisine, halal cuisine, gluten-free dishes, vegan cuisine, offers dishes "homemade", saladerie, special meat, auvergne cuisine

Labels and guides

  • Le petit futé
  • The Toqués d'Auvergne

Categories

  • Brasserie

Prices

A la carte: 8.50 to 25 €
Child menu (2-12 years): 8.50 €
Group menu: 20 to 80 €
Dish of the day: 9.70 €
Menu of the day: 15.30 €.

Group rate available for > 15 people.

Payment methods

  • Bank/credit card
  • Cheque
  • Chèques Vacances
  • Cash
  • Credit transfer
  • Titres restaurant (vouchers)

Activities

  • Temporary exhibition
  • Sports event broadcasting

Capacity / Area

  • Maximum number of covers: 110
  • Number of rooms: 4

Services / Equipment

  • Accepted animals
  • Air conditioning
  • Parking
  • Pets welcome
  • Wi-fi
  • Restaurant
  • Takeaway/cooked dishes

Opening

All year round, daily.
Closed exceptionally on January 1st and December 25th.

Spoken languages

Adapted tourism

  • WC + grab handle + adequate space to move